Baked Potato Chips
I know the real name is Hasselback potatoes – but these are called baked potato chips around this home. It’s amazing how much quicker they get gobbled up compared to regular baked potatoes. Just a...
View ArticleHalf and Half
This is seriously the best way to eat leftovers of the baked potato chips. The potatoes are already a third of the way to being cubed. Brown sausage in a cast iron skillet. Finish cutting the...
View ArticleFood Fast
Cheesy Sausage & Fries Child-friendly – simple & delicious. Swirl some oil into a skillet. Slice sausage and chop potatoes (used a fry cutter). Brown in the skillet together. Cook over medium...
View ArticleI’m your huckleberry.
Digging through photos and found some of breakfast on the first day of summer. In honor of my parents visiting from Idaho we had pancakes with vanilla ice cream and huckleberry syrup… SO scrumptious!...
View ArticleSmiley Sammies
We *love* making open face sandwiches in our family. One peanut-buttered up piece of bread and random toppings ready to be made into edible creations. I’ll have to dig up other photos of coconut hair,...
View ArticleArmpit Fudge
The recipe from Scout Round Table last week: I knew as soon as I saw it that not only would my 8 & 9-year-old scouts love this, but my little ones too. I was sooo right. Fun, easy, yummy and a...
View ArticleThe Yum
Sometimes I get a little conceited about the lunches I pack… I think the note worked – Drewby came home today and said it was his best lunch ever!!
View ArticlePie!
Thanksgiving morning our older kiddos went to grandma’s home to play with cousins. Meri stuck around to help me bake pies. She was such a sweet little helper. She loved putting her hands right in the...
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